This mile high poundcake rises sky-high with a dense, buttery crumb and a golden crackle on top. Every bite is rich, tender, and dramatic in the best way. A true showstopper for your dessert table — ...

Unsalted butter: The rich base of the cake, creating a tender, buttery texture and flavor. Granulated sugar: Sweetens the cake. Large eggs: Binds the cake batter. All-purpose flour: Gives the cake its ...

Watch the most satisfying cake video as massive chocolate is poured in slow motion and turned into a mouthwatering delight!

Step 1. Make syrup: Start by reducing 4 cups of Coca-Cola to 1/3 cup in a medium pot. You'll set this aside to cool when ready, but in the meantime, start the cake. Step 2. Make cake batter: Mix to ...

Easy to make and even easier to eat, you're going to want to keep a tube of almond paste in your pantry to ensure this cake is always within reach — it's timeless, seasonless, and utterly delicious.