Whether you’re cooking a feast for friends or keeping the festivities low-key, these 65 fresh, easy 4th of July appetizers ...

These Mini Lobster Rolls are made with buttery puff pastry squares baked into slider-sized buns and filled with a creamy, butter basted lobster salad. Perfectly bite sized and packed with rich ...

Using a paring knife, cut a 1 1/2-inch-round plug out of the top of each roll, leaving a 1/2-inch border all around. Using a small spoon, carefully hollow out the rolls.

Preparing to reopen for the season on Mother’s Day weekend, this spot offers mini lobster rolls packed with 3 ounces of fresh lobster meat served in a finger roll.

Meat from a 1 1/2-pound cooked lobster, cut into 1/2-inch pieces, (1 1/4 cups 2 tablespoons mayonnaise. 2 tablespoons crème fraîche. 1 tablespoon finely chopped shallot ...

The seafood roll flight is served with three mini shrimp, lobster and crab rolls, but don’t forget to order a side of Luke’s famous New England clam chowder. Luke’s Lobster. Luke’s ...

You don’t need to head to New England for a great lobster roll. This summer, try one from these three spots in New York — ...

Fourth place: Rye Harbor Lobster Pound. Rye Harbor Lobster Pound, located at 1870 Ocean Blvd., Rye, is planning to reopen for the season Memorial Day weekend.The Rye Harbor Lobster Pound opened in ...

A Swedish street art duo known as "Anonymouse" has revealed their identities after nine years of creating miniature ...

10 Best Lobster Rolls In America. There’s lobstah to love about lobster rolls: toasted, buttered split-top buns stuffed with hunks of fresh lobster meat.Whether you like sinking your teeth into ...

The lobster roll’s origin story is a murky one, though its New England roots are clear. “Lobster salads”—chilled lobster meat with egg yolk, oil, vinegar, and mustard on a bed of shredded ...