Summer desserts abound, but homemade lemon pudding tastes as if it were made specifically to be enjoyed on those hot July ...

There’s a moment when ice cream transcends from mere dessert to life-altering experience, and at Fosselman’s Ice Cream Co. in Alhambra, California, that moment happens with every lick, spoonful, and ...

The Hot Fudge Sundae is a monument to simplicity done perfectly – vanilla ice cream drowning in house-made hot fudge, topped with freshly whipped cream, a sprinkle of roasted Georgia pecans, and a ...

In a medium sized bowl, combine the Cool Whip, sour cream, honey and cinnamon. Mix well. Add the orange slices, pineapple, strawberries and marshmallows. Stir just until combined. Stir in nuts, if ...

This summery take on a lemonade is thick, frothy, and utterly creamy. And the best part, besides how delicious it is? It only ...

Chef Joe Kindred of Kindred restaurant in Davidson, North Carolina, lets watermelon sit in a savory marinade for 30 minutes to draw out the juices from the fruit and intensify its flavor ...

The recent hot temperatures might have you searching for a light dessert. A cool plate filled with fresh whipped cream and ...

How to make Black and Blue Berry Pie with Cookie-Like Crumb Topping, Blackberry Financiers and Mixed Green Salad with ...

Cook cream and ginger in a heavy nonaluminum saucepan over medium-high heat, stirring often, 3 to 5 minutes or just until bubbles appear (do not boil); remove from heat, and let cool completely (about ...

And the ice cream tasted more like whipped cream, with not much vanilla flavor. When the first ingredient on a box is “dairy product solids,” you know you’re in for something special.