Bring that friend who names their plants and keeps a misting schedule more detailed than a strategic report. Smoothies named ...

It gives you taste and nutrition in every bite. Spiced lentil pudding gives you warmth and comfort with its spices such as cinnamon and nutmeg, and creamy pureed green or brown lentils.

Get ready for cooler weather with this comforting, Lebanese-inspired lentil soup infused with warming spices and a rich tomato flavour. It's simple to make and comes together in under 30 minutes.

Where you see weeds, I see dinner! Spring is truly in the air, most of the trees are bursting into leaf and the crows are making a terrific racket in the trees behind the house. They have been ...

Whether you’re planning a cozy dinner party or just want to impress friends and family with something delicious, these ...

One of the glories of Moroccan confectionery, great for a party. It is vital to prevent the filo pastry from drying out when using it, so I keep it covered with a slightly damp cloth, and this ...

For lunch, she says her harira soup is a popular item — it’s a traditional Moroccan soup chock-full of lentils, chickpeas and thin noodles in a richly spiced red broth. In addition to main dishes, the ...

Exotic then, commonplace now! His favourite curry was a chicken dhansak, a chicken curry made with vegetables and lentils." Related: Bruce Springsteen's Favorite Sandwich is Surprisingly Relatable ...

Talk about a win-win for your taste buds and your body! RELATED: Vegetarian Moroccan Lentil Salad – Packed with vibrant colors, bold flavors, and a sprinkle of Middle Eastern magic, this salad is set ...

I appreciate your support! Take a delicious detour to the Middle East with this sensational Moroccan Lentil Salad. Packed with vibrant colors, bold flavors, and a sprinkle of Middle Eastern magic, ...

Put the oil, lamb chops, onion, celery, ginger, cinnamon, turmeric, saffron with its soaking liquid, the coriander and parsley stalks, tomatoes, stock, chickpeas, lentils and 250ml of water in the ...

This soup keeps perfectly and sometimes tastes better the next day. Rinse the lentils in cold water and place in a saucepan. Cover with water. Bring to the boil, reduce the heat and simmer gently ...