Chicken Nihari is basically a stew dish made from succulent chicken pieces dipped into a spicy and fiery gravy made with a pool of aromatic spices, curd and slow cooked to the perfection. Eid al-Adha ...

Nihari Gosht Recipe - About Nihari Gosht Recipe: From the royal kitchens of the Mughals, Nihari Gosht is a traditional Muslim dish that has slowly took over taste buds of people across the borders.

Nihari originates from the word "nihar" meaning morning in Arabic/Urdu, as it was traditionally eaten at dawn. The dish emerged in the late 18th century in the Mughal empire.

Living in Suburb of New York it is hard to find a place that serves good tasty nihari, but with this help of a recipe, I may personally give it a try in the kitchen. Thank you for sharing. Recommend 0 ...

Preparation. Nihari Masala Step 1. Toss 10 green cardamom pods, 3 black cardamom pods, 3 black long pepper pods, 10 whole cloves, one 3"-long cinnamon stick, 1 star anise pod, ⅓ cup coriander ...

Years have passed, but I have retained my love for nihari. However, I am not 15 anymore, and it is definitely not the type of dish one can have too often, given the generally sedentary lifestyles ...

This is the only chicken nihari recipe you'll need. Friday, Jun 27, 2025. New Delhi o C. Subscribe. Sign in. My Account. Subscribe. Enjoy unlimited access. Subscribe Now! Get features like.

Head Chef Shivansh Bhasin shares his special recipe on behalf of Quarter Plate by Kunal Kapoor. Jackfruit Nihari Served With Zaatar Kulcha Prep time: 15 minutes Cooking time: 60 minutes Serves: 6 ...

In Agra, a pot of nihari contains everything from nalli, feet and meat, which are considered additions and come with extra charges in Delhi. I also appreciated the lack of butter tadka on top.