Garlic bread is easy to make and requires less than five pantry staples. With one key tip, you'll achieve perfectly golden, buttery bread every time.

Nonna’s Olde World Italian Deli and Specialties, named in honor of Rick’s mother, Angela, 83, opened just two days after Easter.

Do you hate making meatballs because they get so sticky? This easy "Nonna" trick from Giada De Laurentiis will change the game forever.

Homemade pasta sauce may sound daunting, but it's super simple to make. An Italian grandmother has shared her simple five-ingredient recipe.

Scientists have discovered an ancient bread recipe in Turkey—and now the local bakery that recreated it can’t keep up with demand. Some 5,000 years ago, someone buried a piece of charred bread ...

These meatballs — recipe courtesy of the author’s nonna — are made with a combination of beef and Italian sausage and simmered in tomato sauce, making for light, tender, flavorful meatballs.

I’m here to share my thoughts on Nonna Pia’s Organic Apple Cider Vinegar and give you the lowdown on what to look for in a good apple cider vinegar (ACV).

To find the best banana bread recipe on the internet, we tested four popular recipes that use different ingredients and techniques ...

The Bob’s Red Mill recipe for pão de queijo or Brazilian cheese bread takes 30 minutes to make and can be thrown together entirely in a blender.

Zeppole calabresi are divine savoury donuts on high demand in our household! This zeppole recipe uses the traditional Calabrian method, taught to us by Nonna Maria. She has been making her family ...

In this recipe from Owen Han's cookbook, "Stacked," these extra-tender meatballs are simmered in tomato sauce and make for delicious sandwiches.