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By Sam Sifton Sarah Copeland’s sweet and spicy tofu with soba noodles.Credit...David Malosh for The New York Times. Food ...

Ma's Kitchen Dumplings & Noodles will be right behind Okinawa Japanese Cuisine on Colfax Avenue in the former Tacos Tequila Whiskey ...

'Nissin Donbei Ryukyu Soba' , an arrangement of Okinawa's local gourmet 'Okinawa soba', which is also a popular travel destination, will also be re-released on the same day, so I actually tried both.

Chicken teriyaki skewers with soba noodles and ginger-citrus dressing This fresh take on chicken teriyaki brings together sweet-salty skewers with a refreshing soba noodle salad.

A soba noodle restaurant in the northeastern Japan city of Morioka has revived its classic "home run baseball soba" last seen some 90 years ago. While the original recipe was lost, the ...

6. Okinawa Soba - Characteristics: Thick, flat noodles made from wheat flour. Although it is called soba, wheat flour is used instead of buckwheat flour. It is generally eaten with a soup based on ...

When cooked, soba noodles are delicious simply eaten on their own with a dipping sauce, slurped in soups and stir-fries or swirled into cold noodle salads.

Soba noodle salad with citrusy soy and tahini dressing is a vibrant one-bowl meal This soba noodle and vegetable salad is delicious at room temperature or chilled.