At the time, that included intense headaches, nausea, weakness, body aches, brain fog, and the inability to regulate their ...

Organized by the American Federation of Ramallah, Palestine (AFRP), the convention celebrates heritage, community, and ...

Sami Tamimi, a Palestinian chef, highlights the cultural significance of Palestinian cuisine through his new cookbook. Amid ...

The chef behind ‘Boustany’ reflects on adapting Palestinian dishes for today’s world — and why honoring their roots still ...

For anyone craving authentic Palestinian food in Dubai – here’s where to go They say food is culture – a simple truth that ...

"Palestinian Street Food: Rare Zarb BBQ & Traditional Cooking in Bethlehem" "Inside Palestine’s Food Scene: Arabic BBQ, Zarb & Must-Try Street Food" Welcome to a very SPECIAL episode of ...

Chef and author Sami Tamimi says his mission is to "keep talking about Palestine", its food, culture and people. "It helps it not to disappear," says the 57-year-old, "as a Palestinian who has a ...

As part of the EIBF’s How to Live a Meaningful Life theme, he’ll be headlining the programme’s Jenny Lau, Chitra Ramaswamy and Sami Tamimi: Food and Home event on 17 August, from 10:15am to ...

Full of food and excitement, guests were then treated to notable Palestinian singer Mohammed Kabha. As soon as Kabha began his performance, the dance floor was packed. Many people began dancing the ...

Shatta brings vibrant Palestinian flavors to any dish. Retailing at $12.00 for a 3.2oz jar, Shatta is more than a condiment — it's a taste of old-world tradition with a modern twist.

“That so quintessentially reminds me of being a child.” She knows some members of the community will be expecting traditional Palestinian food, perhaps like their own grandmothers made. But Al Khatib ...