paneer is an indispensable part of their meal. It is a household and restaurant staple eaten in myriad ways – whether scrambled with diced onions and tomatoes or cooked with peas in a spiced gravy.

Between viral videos by the paneer police and real raids on spurious units, consumers are udderly confused In a home where mustard and maach reign supreme, Paulami Sengupta, 47, quietly enjoys her ...

(Photo:X/fssaiindia) The Uttar Pradesh Food Safety and Drug Administration recently conducted raids at factories producing paneer in Gorakhpur and units manufacturing packaged drinking water in ...

The Centre on Saturday extended the duty-free import window for yellow peas until 31 March 2026, aiming to stabilise domestic pulse prices and ensure adequate supply. The extension, notified by ...

Uttar Pradesh: In a sweeping crackdown on food adulteration, the Uttar Pradesh Food Safety and Drug Administration busted two major rackets involving fake paneer and counterfeit bottled water in ...

So of course you could substitute tagliatelle or penne rigate for the pappardelle, though I would steer clear of the slender pastas such as linguine or spaghetti; the peas in particular need a ...

Arrange marinated paneer onto skewers and grill over medium-high heat for about 30 seconds on each side, until char marks appear. Remove from skewers and chop into small pieces.

With the options available out there you, making the right choice becomes all the more a hassle. Here is the final protein analysis between paneer tofu and tempeh to help you make the right pick and ...

During weekdays, you need a comforting and nutritious meal when you come home after a hard day at work. But many working professionals live away from home, so they have to cook for themselves. This ...

Try this Dhaba-style Paneer Do Pyaza recipe, inspired by Chef Ranveer Brar. Rich, spicy, and packed with flavour, perfect for a comforting homemade meal. If you're craving something full of bold ...