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SOLON, Ohio -- Cleveland Restaurant Management Group is quickly making a name for itself as it acquires and opens delis, ...
Owners Pete and Liza Bosinger share their journey of hard work and passion that led to the restaurant’s success.
The restaurant group behind some of Europe's most Instagram-worthy dining spots is opening in Manchester next week ...
The craggy crust of the "La Nonna Liberata" apizza was covered with crushed tomatoes, fresh mozzarella, basil and grated ...
Layne’s Chicken Fingers Franchisees Mauricio Blanco and Marvin Monroy are actively scouting areas north, east and south of Dayton.
The team behind a popular spot for pizza, pasta and other Italian specialties in Bethlehem will debut a new tasty concept ...
This glamorous Italian restaurant in Corn Street, part of a hugely successful chain, has been one of Bristol’s busiest since ...
Another great candidate for your loose rinds: pasta sauce. Those sauces that already benefit from a shower of parm mixed in ...
Fantini’s Italian Restaurant features New Haven-style apizza ... Spring 44 vodka crafted with artisanal spring water, Parma ham, baby peas and fontina cheese, generating resplendently tasty ...
Most surprising, perhaps, is the huge eight-person Bonzino foosball (table football) table that is free to use for all guests - it certainly keeps the kids occupied as they wait for their meals, and I ...
“The city of Parma and the Cuyahoga County Board of Health are working to assist Mr. Berry in bringing this popular restaurant back to life,” Erik Tollerup, Parma’s economic development director, ...
PARMA, Ohio — Layne’s Chicken Fingers is opening its first location in Ohio, with a new restaurant coming to Parma. The Texas-based chain will be located at 1350 West Pleasant Valley Road ...
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