If you're a fan of finely sliced proscuitto, you'll know how delicious this cured Italian ham is. We look at the disctintions ...

Free-range eggs may not necessarily be healthier than their conventional counterparts. The nutritional content of eggs is more dependent on hen feed than farming methods. Eggs are a nutritious ...

This region gave the world prosciutto di Parma, balsamico ... Scapin’s mortadella uses the meat of local, free-range pigs, some of which feed on acorns and forest berries.

Matias Soule scored the only goal of the game from a free-kick right on the edge of the penalty area in an eventual 1-0 victory over Parma in Serie A on Sunday, but he has revealed that some of ...

Leave a comment below if you have any other suggestions. To make my potato and parma ham al forno, you will need: 350g cooked new potatoes About 75g of smoked pancetta Around 200ml of ...

WE’VE GOT GREG AND MICHELLE, PEOPLE FROM ALL AROUND THE AREA MAKING THEIR WAY TO BOTH PIZZA PARMA LOCATIONS IN PITTSBURGH TO GET A FREE STEAMING HOT LARGE PIZZA. LOOK AT THIS. LOOK AT THE HEART ...

Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti in Langhirano, Italy. (Alessia Pierdomenico ...

But all is not well in ham country. A warming climate and the spread of viruses affecting the pigs are causing big problems for Italian pork. The end result is that Parma ham as we know it is ...