If you are a “will travel for food” kind of person, Parma needs to be on your list. Every visit to Parma, Italy needs to include a sampling of these delectable products, but there are other ...

Cantaloupe with prosciutto, or as the Italian called it prosciutto e melone. The epitome of starters.Fresh and chilled, sweet cantaloupe with salty Italian prosciutto. My mouth is watering just ...

For travel tips, recipes and more insight on Italian culture ... the world to the area each year to take food tours. Up and down the streets of Parma and little hamlets like Langhirano, small ...

Located in Emilia-Romagna, about an hour from Bologna, Parma is at the heart of Italy’s Food Valley. In fact, it’s recognized by UNESCO as a Creative City for Gastronomy. Parma traces its ...

An ambitious project from nutrition, health and ingredients business Dsm-firmenich is set to be delivered with the creation ...

They sell produce grown in Parma and nearby.

The Italian delicacy ... visitors from all over the world to the area each year to take food tours. Up and down the streets of Parma and little hamlets like Langhirano, small tour groups taste ...