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Making Tucci’s pasta fagioli is easy and takes just 35 minutes. “It’s incredibly simple,” said Tucci while sharing the recipe on a 2023 episode of the TODAY show . It also relies on pantry ...

While a classic minestrone soup includes beans and often pasta in a tomato-based broth, it's not just about these ingredients. Minestrone is, at heart, a vegetable soup: characterized by toothsome ...

Stanley Tucci’s Pasta Fagioli. The version I made for the restaurant utilized time to cultivate and develop flavor. I spent hours nurturing the large, beat-up pot that we only used for pasta ...

Preparation 1. Heat the olive oil in a large, deep skillet over medium-low heat. Stir in the onion, celery, carrots. garlic, sage and 1/4 teaspoon salt.

Heat the olive oil in a large pot or dutch oven over medium heat and cook the onion and garlic without browning, about 2-3 minutes. Add the carrot and celery and continue cooking for 5 minutes.

Bring to a boil; then add the pasta and cook until it is tender, about 20 minutes. If the mixture looks too dry, add a little water. Add the beans and butter and heat through.