Add the juice of 1/2 lemon and 1/2 cup of the cooking water from the green bean pot. Raise the heat if needed to simmer, ...

Many a recipe writer and Italian cook has espoused the virtues of saving some starchy water before draining pasta to then ...

The post 27 Cheap-but-Good Recipes That Would Make Nanna Proud and Maybe Even a Little Suspicious appeared first on Cook What ...

Uncover the top 25 pasta dishes perfect for feeding a crowd and discover which mouthwatering options will elevate your next gathering! The post 25 Best Pasta Dishes for a Crowd appeared first on Sarah ...

Vicky Bennison’s Pasta Grannies are a bit of a viral phenomenon, with their videos, books and smiles. Recently, they taught ...

With food prices climbing higher than my cat on curtains, finding affordable dinner options has become my personal mission.

Simmer dried lentils with diced carrots, onions, and celery in broth until tender. Add a bay leaf and garlic for flavor depth ...

The Genius Way to Make White Beans 10x Better, According to a Legendary Italian Chef originally appeared on Parade.

In a large pot of salted boiling water, cook the lasagnette until al dente. Drain the pasta, reserving 1 cup of the cooking water. Transfer the pasta to a baking sheet and toss with 2 teaspoons of ...

Boil for 10-15 minutes. Add the beans, broth, tomato sauce and other seasonings. Mix well. Increase the heat and bring to a boil. Later reduce the heat, cover and simmer for 30 minutes. Add the pasta ...

Take a break from shopping on Sloane Street to enjoy some pasta at Sale E Pepe, a historic restaurant in Knightsbridge that has embodied classic Italian hospitality for the last 50 years. Try classics ...