Conveyor belt sushi has never had a reputation for high quality fish, given how long those plates of raw seafood sit there.

There are similar soups starring cold buckwheat noodles and icy broth in Korea, where Maroo’s chef and co-owner Yuchang Kim ...

Discover X-Fish Izakaya, a new Japanese Izakaya restaurant in Brea, CA, offering an upscale all-you-can-eat sushi menu. Lunch starts at $27.99 and includes a selection of appetizers, sushi nigiri ...

June 19, 2025 Life + Outdoors » Get Out Crabs Roll and We Ain't Talking Sushi By Brandon Dixon Photo by Matt Filar Max Hippensteel picks up his first save of the summer.

Peter Hoang will soon open a restaurant inside KC’s Hotel Phillips, featuring chef-selected omakase or à la carte sushi with premium ingredients.

The sushiritto, or sushi burrito, was created by chef Peter Yen for his San Francisco restaurant. It melds Japanese and Mexican cuisine,with the sushi amped up into a burrito-size roll and some ...

Spicy tuna roll”. A similar concept of masterfully crafted seasonal Japanese cuisine from Chef Peter Park will be served at the new Paris address. Decked out in Saint Laurent-approved interiors of ...

The Saint Laurent creative director teamed with Sushi Park’s chef Peter Park to offer the first location outside the U.S., at the recently opened Saint Laurent Rive Droite store.

Some are old-school favorites for sushi bento and conveyor belt rolls; others are new kids on the block incorporating nontraditional ingredients. But all of them have their place in the city’s larger ...

If you are looking one of the best new sushi restaurants in Los Angeles, then this is your food video! Rockstar Eater takes you on a LA food tour of Norikaya, which is a new sushi handroll bar ...

The main items are only three: Kim Bop, the Korean version of sushi; toppoki, sweet and spicy string rice cakes; and dumplings.