A Southern staple, pickled okra is delicious. We reviewed and sampled the top brands to see which ones to buy and which to ...

From sides like buttermilk biscuits to hearty meals like fried chicken with gravythese recipes hit the spot every time. Among ...

"I am looking for a real good old-fashioned crisp pickled okra recipe." This is the time of year we all need this recipe, when okra is finally coming in. This recipe is Marcelle Bienvenu's ...

I've tried several pickled okra recipes and always return to this one from a 1950's cookbook called Charleston Receipts. It is reprinted in John Egerton's Southern Food, At Home, on the Road ...

Slideshow: Spicy Recipes Emily Farris is a food and lifestyle ... dry place for at least a week. Pickled okra should last up to 6 months in a sealed jar when stored in a cool, dry place.

So I called up my partner, who is a professional chef and restaurant owner, to walk me through a simple and fast pickled okra recipe because, you know, pregnancy hunger is hangry hunger (times 100).

store-bought pickled okra works great in this recipe, too! Yields: 1 serving Prep Time: 5 mins Total Time: 5 mins 2 1/2 oz. gin or vodka 1/2 oz. dry vermouth 1/2 oz.

I recently found a jar of pickled okra given to me by a friend last year ... My attempt was met with success. Here's my mom's recipe, one that I found in an old three-ring binder.

You can also try this recipe for crispy roasted okra using the pickled variety and play around with cooking time to get the crunch where you want it. Read the original article on Tasting Table.