Abraham Lincoln loved to eat—and he also wasn’t afraid to throw on an apron and cook. Here are a few of the foods he enjoyed ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...

We’ve got 15 fantastic days out for the February half term, from roar-some dinosaur trails to eco-friendly fun.

Caviar is a famously expensive delicacy, but it wasn't always that way. This extravagant seafood has a long history with far ...

The link between the demise of the Creole pig and the crisis of Haiti is the subject of a new documentary produced by WLRN ...

The 127-pound Kune Kune pig will live out the rest of his days as a pet at The Buxton Farm in Oregon City, the farm confirmed to The Oregonian/OregonLive. He’ll join a growing cast of characters ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

German pig skulls changed significantly due to selective breeding. Scientists found shorter snouts and flatter foreheads in ...

A study suggests that solar farms with a mix of habitats provide more value for nature than arable and extensively managed ...

Haiti's Greatest Loss, a WLRN original production, reveals the devastating impact of the pig's eradication in 1978, sparked by an African swine flu outbreak, and how it ravaged Haiti's economy, ...

The 1800s saw the Pound Sterling to US Dollar (GBPUSD) exchange rate by and large maintain a rate of around $5 to every £1 with the notable deviations from the rate seen to be aligned with ...

PORTLAND, Ore. (KOIN) — The 127-pound pig found wandering through the Portland suburbs has oinked his way on to a local farm. Found in Oregon City, The Buxton Farm and Gift Shop introduced Brock ...