In 1980, Kathleen Wall landed a 10-week, seasonal job working in costume at Plimoth Plantation in Plymouth. She’s still playing a Pilgrim today. “I have sort of become the guest who came to ...

A noted chef has put together a menu from ingredients that were used around the time of the first Thanksgiving -- although more to our liking.

It seems as though the pilgrims in the mid-1600s preferred to boil, ... (1670), with recipes that called for dipping pumpkin slices into egg, frying them, and then laying them in a pie, ...

If this year is the year that you've decided to brave it and see if you can handle the heat of the kitchen on Thanksgiving, then you probably should know two things: First, you are a courageous ...