However, with this no-yeast pizza dough recipe, it’s possible to have a ready-to-eat baked pizza on the table in just 30 ...

Behold the easiest, most delicious and infinitely versatile pizza dough ... the yeast and hot water will kill it. This recipe calls for rapid rise or instant yeast, but you can also use active ...

With the potential exception of active dry yeast, I’m even willing to bet you have the remaining ingredients in your kitchen pantry. This recipe makes about one pound of pizza dough, which is ...