David Muir, Diane Sawyer, Charlie Gibson honor 'World News Tonight' stage manager Justin Hartley's ChangeUp Productions Inks ...

While the peppers are roasting, chop the chorizo into ¼-inch pieces and measure out 1½ cups; then set aside. My omnivore wife, Robin, enjoys this dish with either meat or vegetarian chorizo.

Then, add the sausage, stir, and sauté until it is heated through, about six more minutes. Stir in the rice, beans, and corn. Sprinkle in the seasonings (chili powder through salt and pepper), and mix ...

4. Place the prepared brie bites on a baking sheet. Brush lightly with egg wash. Score the top of each turnover twice to allow venting. Bake for 15 minutes or until golden brown.

Hearty and flavorful enchiladas stuffed with roasted poblano peppers, black beans, and a rich homemade sauce. Ingredients. 3 large poblano peppers. 1 can black beans, drained and rinsed.