Mushroom chips exhibit such a distinctive bubbly, shattering crunch, the only thing I can compare them to are pork rinds. The cell walls of mushrooms have a special component: chitin. Chitin is ...

Generally, pork rinds taste a lot like bacon with the crispiness of potato chips. A pork chicharrone will have a similar flavor. Both pork rinds and chicharrones have crispy textures and are light ...

Old stalwarts such as pretzels and potato chips still dominate the $19-billion munchies market. Still, for a product that barely registered on the snack-food radar a few years back, pork rinds are ...

Pork rinds are not a good source of vitamins and minerals. Unlike potato or tortilla chips, pork rinds have no carbohydrates. They’re high in fat and protein, which makes them popular with ...

Mikesell's is known for an array of snack foods, including its potato chips, pretzels, pork rinds and dips. Mikesell's will continue to be sold in Ohio, Kentucky and Indiana.