Richard Burbank loved cooking from an early age. His grandmother ran The Muffin Shop bakery in South Penobscot, and from age ...

This series will feature Chef Stefano Secchi of Rezdôra in New York, Emeril Lagasse and his son EJ Lagasse of Emeril’s in New ...

If you can believe it, Bravo’s Top Chef returns for its 22nd season on Thursday, March 13, and two Bay Area chefs will throw their toques into the ring. San Francisco’s Anya E ...

How it all started: Scarborough native Jonah Averill started his culinary career when he was 16, slinging pies at his local ...

A star-studded lineup of visiting chefs is coming to Minneapolis this year for the Synergy Series, Spoon and Stable’s annual slate of collaborative dinners hosted by chef Gavin Kaysen. Among them: a ...

In 1989, he opened a pub in Kathmandu, then he moved to Portland where he got a culinary arts degree at the Western Culinary Institute/Le Cordon Bleu. He worked in fine dining restaurants in the U ...

A graduate of Northeastern and the Culinary Institute of America, Lagomarsini worked at Gramercy Tavern and in a number of Michelin-starred kitchens, including Restaurant Daniel and Momofuku Ko.

PORTLAND, Ore. (KATU) — Portland is praised as a foodie town. Several restaurants and chefs are celebrated in the Rose City. In fact, the original star chef James Beard was born in Portland.

PORTLAND, Ore. (KOIN) — The “fast-casual” Japanese chain restaurant Pepper Lunch ... “Known for its vibrant communities and expanding culinary scene, Oregon is the perfect place to ...

PORTLAND, Ore. — More than a dozen Oregon chefs and restaurants made the list of semifinalists for the 2025 James Beard Awards, including eight from Portland, two from McMinnville and one each ...

The dining capital of the Pacific Northwest remains one of America’s great culinary cities ... we’re highlighting our favorite restaurants in cities across the United States.