There are potato buns, and then there are potatoes that become buns. Make your number one side dish the star of the show by ditching the bread and plopping your favorite frank on top of a steamy ...

But that’s not the *only* bun you can use to house a burger. Potato buns are another popular choice, as well as brioche and sesame seed buns. They all share a few characteristics, like a soft ...

Last month, Philadelphia publication Billy Penn reported that Jim Martin, the executive chair of Martin’s, the packaged bread company known for its potato rolls, had donated over $100,000 to far ...

Smoky Classic BBQ Burger: Angus beef topped with American cheese, applewood-smoked bacon, pickles, crispy onions, and classic smoky BBQ sauce on a toasted potato bun. Smoky Classic BBQ Chicken ...

Yami Mercado, pastry chef at Cindy’s Rooftop in the Loop, stops by to show Sean Lewis how she makes the restaurant’s sweet potato sticky buns. And it requires some fire! Also, a lot of stickiness.

A highly-talented baker has made incredibly realistic buns that look like pieces of fruit. Chen Yuping, from China's Guizhou province, makes bananas, tangerines, watermelons and even potatoes out ...