Samosa is one of India’s most loved snacks, enjoyed by people of all ages. While the classic deep-fried potato samosa has a ...

It is not possible that it is the rainy season and you don't feel like eating something spicy. This is the reason why samosas, pakodas, tikkis, and chaat are available in every street and locality at ...

It’s not a contest between vada pav and potato chips; both can harm public health when consumed frequently and in excess, ...

These hand-held, savory pastries are filled with a mixture of garam masala-spiced potatoes and peas and served with a sweet tamarind chutney and a mint chutney.

The samosa is a delicious Indian street food that didn’t start in India. Have you ever wondered about the delicious samosa—the perfect starter to any Indian meal? We discovered that this bite ...

Add a boiled potato Now, you need to add a boiled potato, mix well. Afterwards, cool it before using the stuffing to fill the samosa patti.

World Samosa Day is celebrated on September 5 every year. Samosa is a crispy, flaky and deep-fried pastry filled with a variety of savory ingredients, such as potatoes, onions, peas, and spices ...

These crispy, golden samosas, filled with spiced potatoes and peas, are an ideal savory snack to enjoy with a side of tangy chutney.

Celebrate World Samosa Day by making these delicious, homemade samosas filled with a perfectly spiced potato and pea mixture.