Discover the best and worst chicken pot pies across restaurants in North Carolina, from comfort food triumphs to ...

From fresh herbs to unexpected add-ins, these ingredients make homemade chicken pot pie even more irresistible.

See recipe. As you’re compiling summer fruit galette recipes, don’t forget about grapes, which show up toward the end of the ...

1 package (17.3 ounces) frozen puff pastry, thawed 21/2 to 3 cups leftover cooked turkey, cubed or shredded 1 teaspoon salt, divided 1 teaspoon pepper, divided 4 tablespoons butter, divided ...

Wondering which pastry holds up best in a hearty steak pie? From flaky puff pastry to buttery shortcrust, here's how each one ...

We mix lentils, mushrooms, potatoes, and carrots with a miso-spiked, herby sauce before topping them with a golden crust. To keep things easy, we use puff pastry instead of pie crust.

For dinner, we’re baking up a weeknight-friendly chicken pot pie with curry seasonings and a buttery puff pastry crust, made in a cast-iron pan for oven-to-table ease.

What comes to mind when you think of a pie crust? The answer could vary from person to person. Here's a rundown of all the major types of pie crust.

In a croissant or puff pastry, you do this several times to get multiple thin, flaky layers. Here, it’s just done once. But once is enough to transform the pie.

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry, including my Sausage Rolls in Puff Pastry.