We jumped into the pressure washer pumpkin carving craze! We thought it was a blast, but is it practical? Find out here.

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Using a marker pen, draw a simple face outline onto your pumpkin and cut out the eyes, nose and mouth using a small serrated knife. Decide on your design (there are plenty of easy printable templates ...

Some are thin and pourable, others as thick as flour paste. Some are candy sweet or so spicy they make the mouth tingle. Good pumpkin butters hit all the notes of a great pumpkin pie filling.

But once you’ve seen one ‘triangle eyes and scary mouth’ combo ... To create this, carve the face first and cut it out of the pumpkin. Then leave some of the pulp on the inside for extra ...

If you’re carving a pumpkin, then hang onto the scooped ... 5 Use the larger piping bag nozzle to cut out a mouth and the smaller one for the two eyes from one of each pair of ghost faces.

This cake will melt in your mouth. It has a distinctively soft ... Peel 1 small baking pumpkin. Halve, scrape out the seeds with a spoon, and discard. Cut the flesh into rough 1-inch pieces (about 5 ...

Carve a squiggly mouth into a hollowed-out pumpkin. For eyes, hot glue plastic Easter egg halves to the stem. Cut pupils from black and white craft paper; hot glue in place. The more eyes ...