Step 5: Adding Toppings. Do not overload your pizza with sauce or toppings. If the pizza dough too heavy or wet from sauce, it won’t come off the peel.

To mix the dough in a stand mixer: In the bowl of a stand mixer fitted with the dough hook, mix the all-purpose flour, semolina flour, sugar, salt and yeast on low speed to combine, about 30 seconds.

Learn how to make delicious homemade pizza with simple ingredients and easy steps. This guide ensures a fresh, cheesy pizza experience without ordering in.

Hello friends! Here is the recipe for a delicious pizza with potatoes and sausage! To make it quick, we'll use puff pastry as a dough... It's ready in no time and it's fantastic! I have never ...

1 ½ cups (375 ml) or (92 g) self-raising flour + extra for dusting and kneading; 1 cup 250 ml plain double cream yoghurt; Instructions . Roll out and use immediately, and top with your favourite ...

Crust: Traditional pizza crust is similar to bread dough. It’s a combination of flour, water, yeast, sugar, salt, and oil. The dough is mixed, kneaded, and allowed to rise.