This rice pudding recipe is incredibly creamy, rich, and easy to make. Whether you're craving a comforting dessert or a ...

Rice Pudding makes a tasty and filling dessert that can be made quickly. It’s also good to reheat the next day. If you have ...

Rum Raisin Rice Pudding. There is always plenty of rice in the camp pantry, and rice pudding is second only to bread pudding in Louisiana. By Chef John Folse. Published: Sep. 14, 2023 at 2:43 PM CDT ...

One of my all-time favorite desserts is old-fashioned raisin-rice pudding. The last time I made it I used dark brown sugar, which adds a pleasing caramel flavor.RAISIN-RICE PUDDINGPreparation time ...

Stir in rice and return to a boil. Cook, covered, over low heat until water is absorbed, about 18 minutes. Stir in milk and sugar and simmer, uncovered, stirring often, until thickened and rice is ...

1 large egg, whisked. 1/4 cup brown sugar, preferably dark. 1 teaspoon vanilla extract. 1/4 teaspoon ground cinnamon. Golden raisins (optional) For the rhubarb-apricot compote: In a medium ...

Lightly coat the inside of a slow cooker with cooking spray. In a large bowl, mix about 4 cups of cooked white rice with one 12 oz. can of evaporated milk, 1 cup of milk, ⅓ cup sugar, and ¼ cup ...

Let the rice cook on medium heat, uncovered, for about 15 to 20 minutes, stirring frequently so the rice won’t burn or stick to the bottom. This open-pot method of cooking the rice may seem ...