Inspectors also found “raw conch thawing in stagnant water at triple sink.” According to the report, an “employee washed hands with gloves, touched hair with gloves, then proceeded to handle ...

BAHFSA will announce when this investigation has ended and it’s closed and it’s safe to consume raw conch but the advice is to avoid raw conch.” However people can still consume conch if it ...

This chunky salad is made from the 200 pounds of fresh, raw conch the manager, Isy Mack, gets from the Bahamas every day. Then it’s seasoned with salt, vinegar, onion, green and red pepper ...

Conch is served in chowders, patés, fritters or even raw. I’ve heard of conch specials at some sushi joints in D.C., and Frommer’s reports that restaurants in the Bahamas sometimes serve it live.

At Da Conch Shack, the conch salad (which is served raw as a ceviche) includes 8 ounces of fresh conch diced, mixed with lime juice, tomatoes, green pepper, and onion. If you are daring ...

Not a big fan of raw conch? No need to worry. Conch can also be enjoyed on the island in soups or fritters. Visit any street-side stand on the Caribbean island of Puerto Rico and you'll be sure to ...

THE Bahamas Agricultural Food Safety Authority’s Food Safety and Quality Unit has said vendors can resume the sale and preparation of raw conch dishes. However the unit continues to advise ...

and conch fishers like her have had to go farther and farther from shore – sometimes as far as 30 miles – to find the mollusks that Bahamians eat fried, stewed, smoked and raw and are a pillar ...