Essentially an alternative to the traditional Dunkin' Sausage, Egg and Cheese, it was made with a Beyond Meat patty, egg, and ...

Luckily, this yummy lunch recipe uses all of it, plus cheddar cheese, milk, butter and seasonings. It might be tempting to meal prep and freeze this soup, but it’s is actually best enjoyed on the day ...

Cooking can reduce important nutrients in some vegetables. Here are 5 healthy veggies that are best enjoyed raw for full ...

In most households, a kitchen knife serves many functions — from cutting meat to vegetables, tubers, fruits, and even pastries, often with just one or two knives. However, experts warn of dangers in ...

Including vegetables that are rich in fibre ... It is particularly beneficial when eaten raw or lightly cooked. Include it in salads, parathas, or chutneys. Carrots are rich in fibre, beta-carotene, ...

Fortunately, several raw foods require minimal preparation and naturally cool the body, helping to combat the heat from the inside out. Made up of about 95% water, cucumbers help maintain hydration.

All vegetables contain healthful vitamins ... To get the most from their antioxidants, eat them raw — in sandwiches, salads, and dips such as guacamole. Traditionally, some have used alfalfa ...

ALSO READ: Is Pakhala Bhata Good for Health? Explore the Traditional Odia Dish and Its Benefits Raw vs. Cooked: The Great Veggie Debate Raw vegetables generally have a slight edge in nutrient ...

It categorises mayonnaise made with raw eggs as a "high-risk" food ... garlic and water to create a creamy spread that's particularly good in falafel wraps and vegetable sandwiches. 5. Plant-Based ...

In a recent conversation, she revealed that she follows an Ayurvedic diet, consumes only raw vegetables during the day, and avoids traditional North Indian staples like daal-chawal. Shalini Passi ...