These jelly doughnuts are soft, airy, and fluffy, filled with delicious strawberry jelly. Also known as Sufganiyot, these ...

Try our recipe for homemade doughnuts. Once you've tasted these irresistibly plump and sugary treats from doughnut master Justin Gellatly, there'll be no going back!

These doughnuts are better for you because they are not fried. They use whole wheat flour, an egg white instead of an additional egg, light buttermilk and less sugar.

Once you make your doughnuts with brioche dough, Yewande Komolafe writes, you may never go back. By Yewande Komolafe As a young pastry cook in the early 2000s, my 2 p.m. shift at the restaurant ...

Cookbook author Jamie Geller tells Fox News Digital why sufganiyot, a version of jelly doughnuts, are eaten during Hanukkah. Plus, a recipe on how to make them at home.

Recipe for Beck’s Harvest House pumpkin doughnuts is a well-kept secret Wed., Oct. 26, 2022 ...

There's a doughnut recipe to sweeten any celebration this season. 01 of 06. Old-Fashioned Doughnut Croquembouche . Photo by Sarah Crowder / Food Styling by Drew Aichele.

1 (.25-ounce) package active dry yeast or 1 tablespoon dry yeast; ¾ cup warm milk (about 100° F) ¼ cup melted butter; ¼ teaspoon kosher salt; ½ cup sugar ...

Weeks ago, my partner suggested I develop a recipe for doughnuts made in the air fryer. I tried to explain to him how deep fried doughnuts are always better than baked ones, adding, “unless you ...