Now, a Hong Kong twist on the waffle, known as the "bubble waffle" or "egg waffle," has made its way to the U.S. in recent years — proving to be popular and delicious (and not just for breakfast).

Waffle lovers in Hong Kong are truly spoiled. From the ubiquitous egg waffle to Belgian waffles and croffles – croissant-waffle hybrids – the waffle craze shows no sign of slowing ...

Photograph: Courtesy of Wild Rabbit Coffee Take the Hong Kong-style black sesame egg waffles, for example. A play on the traditional form of the food, this version is made in-house by pouring the ...

Jump to the recipes: jerk chow mein, nasi goreng and Hong Kong chicken and waffles. Chef Jon Kung was on the restaurant track when he was forced to close his Detroit pop-up, Kung Food Market Studio.

It also has Hong Kong egg waffles (original or matcha/cocoa), and customers can add a scoop of ice cream. Other treats include green tea cheesecake and green tea tiramisu. Zou’s sister-in-law ...