“India’s suspension of the Indus Water Treaty is drying up the Chenab River near Sialkot in Pakistan. Pani chahiye, pani? ” Mohan wrote, in a pointed remark aimed at Pakistan. India had ...

“India's suspension of the Indus Water Treaty is drying up the Chenab River near Sialkot in Pakistan. Pani chahiye, pani?” Mohan wrote, in a pointed remark aimed at Pakistan. India had ...

Watch an exciting 1-minute Golgappa Challenge as the Boys Team and Girls Team compete to see who can eat the most golgappa (pani puris) in just 60 seconds! This exciting food challenge brings out ...

Thinking of pani puri? This season, level up your pani puri game with Mango Pani Puri, a delightful twist on the classic Indian street food. Shared by the Instagram page 'thespicystory', this recipe ...

Advertisement Article continues below this ad Here are recipes from J illani's cookbook, “Pakistan,” for the mutton, chutney and seviyan: Serves 6 to 8 as a main course About 3 pounds bone-in ...

A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and ...

Aida Khan, a London-based entrepreneur and chef, shared her mother’s recipe for this vibrant, punchy lahsun ki chutney. Its very spicy, so a little goes a long way. Refrigerate this chutney in ...

Take 16-20 crispy golgappa puris, two espresso shots, one cup chopped dark chocolate, three teaspoon fresh cream, one and a half cup milk.