Soft scrambled eggs, chicken skewers and braised potatoes with global flavors bring familiar dishes into new territory.

There’s something about hot biscuits fresh from the oven that makes any meal feel more complete- and more cozy! These 4 Ingredients Basic Biscuits come together fast, bake up golden brown, and deliver ...

Cybelle Tondu’s new recipe combines crispy-edged chicken cutlets with tender lettuce, sweet peas, salty prosciutto and a ...

SHRIMP INGREDIENTS 1 pound shrimp peeled and deveined ¼ cup lime juice plus zest of one lime 3 tablespoons extra-virgin olive oil 2 cloves garlic cloves pressed 1 teaspoon chili powder ½ teaspoon ...

Using a trick from cookbook author Julia Turshen, this recipe adds a good amount of ricotta cheese to the turkey mixture.

Memorial Day has always been my favorite holiday. Well, except for all the fun around Christmas, of course,” writes columnist ...

As the sun continues to dominate the sky, Chennaiites find comfort in homegrown, age-old recipes — spiced buttermilk ladled ...

The TV personality’s recipes for grilled shrimp, chicken and steak are from his new cookbook, ‘Symon’s Dinners Cooking ...

This refreshing no-churn ice cream recipe is a must-try during the warmer months - and it's free of dairy and refined sugars.

In honour of World Cocktail Day, Aston Julius, the food and beverage mastermind at Radisson Red V&A Waterfront, is ...

World Cocktail Day, celebrated on May 13th, commemorates the history and artistry of cocktails since their first definition ...

You can’t rush a good bolognese; it needs time to cook low and slow, for the ingredients to melt into each other and for the ...