Those gritty bits at the end of your wine glass or left over in the bottle are sediment or "dregs," and they aren't a bad ...

Red wine varieties like shiraz decline in popularity while consumers opt for low-alcohol and sweeter wines like moscato.

Rosé wine is synonymous with the season, ice-cold white wines are an obvious choice in the warmer months, and skin contact ...

Masi “Campofiorin” Veneto, Italy $16.79 13.5% alcohol PLCB Item #6188 Sale price through July 6; regularly $19.79 Italian red wines are almost always drier, more acidic, and more tannic than ...

Kalimotxo is a refreshing, fizzy, slightly sweet drink that is perfect for hot afternoons and house parties. And the best ...

A major study reveals white wine drinkers face a 22% increased risk of skin cancer. Here's how sun exposure, alcohol, and ...

Rosé sake is balanced, acidic, umami-forward, and sometimes sparkling, and they're finally getting taken seriously. Here's ...

Younger guests are not drinking as much wine as their parents, but some operators are uncorking clever strategies to capture ...

I’m not suggesting I came up with the idea of chilling red wine, writes Rosamund Hall, but I love to see that it’s become ...

And in Croatia, winemaker Juraj Sladic adapted production methods to create Testament the Dalmatian Dog Babic, a fruit-forward red wine he likes to drink with a chill. He says he was inspired by ...

Resveratrol is an antioxidant that’s been linked with benefits for blood pressure, diabetes and weight management. Several foods, including grapes, walnuts and blueberries, are a good source of ...