Cauliflower brings the crunch, paired with plenty of vitamins C, B6, B9 and K, along with fiber. It also contains compounds ...

In this video, Kevin Deane, MD, PhD, discusses rheumatoid arthritis prevention tips clinicians can share with patients.

Foods such as fruit, vegetables, and legumes are alkaline. Plant-based proteins are popular choices. Find a list here.

Rheumatoid arthritis (RA) is an autoimmune disease with several potential causes. Researchers found that eating foods like legumes and olive oil was especially helpful for lowering rheumatoid ...

Always read the Nutrition Facts label and the ingredient list on processed foods to make wise choices that won’t aggravate your rheumatoid arthritis symptoms. As you work to improve your diet ...

A whole food diet prioritizes minimally processed or unprocessed foods that are close to their natural states. Eating whole foods may help improve overall health and could reduce the risk of ...

new research has highlighted how several key foods in particular can stave off the painful condition rheumatoid arthritis, by slashing the risk of developing the debilitating condition.