Arsenic in rice isn’t a new concern, but a recent report published by Healthy Babies Bright Futures (HBBF) brought the issue ...

The flavorful heirloom rice is a result from the cross of California medium-grain rice with a Middle Eastern long-grain. Robin Koda said she and her brother, co-owner Ross Koda, will stay on as ...

In addition to adding $1 billion of economic value and up to 7,500 jobs for California’s Sacramento Valley, the state's rice fields act as surrogate wetlands for many birds and other wildlife. (Gary ...

A recent report from the UC Davis Center for Watershed Sciences shows how flooding California rice fields can support a wide range of wildlife. The report was prepared for the California Rice ...

Keisaburo Koda, their grandfather, started the family rice business in Central California 97 years ago. Koda Farms developed Kokuho Rose, a new rice variety first sold in the 1960s, and influenced ...

I doubt if J. Robert Oppenheimer ever visited Rice, California, but he was almost linked with that desert ghost town in the annals of American history. Nearly 80 years ago, Rice, in far eastern ...