Saute onions, garlic, and ginger in olive oil until fragrant. Add diced tomatoes and red lentils with vegetable broth. Season ...

Heat oil in a pan, add mustard seeds, curry leaves, peanuts, and dried red chilies. When they splutter, mix in tamarind paste ...

Marinate or coat tempeh with seasoning to enhance its flavor, recommends DiMaria.

When it comes to weight loss, we often think the solution is cutting calories, skipping rice, or following fad diets. But ...

Simply cooked French green lentils can be tossed into a salad, stirred into soups ... warm lentils are even better served with steamed rice. In this recipe for a new take on nachos, pita chips ...

Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.

WHETHER a quick weekday dinner or an elaborate lunchtime feast, meals typically involve a combination of a main dish, vegetables, and often a starch. And if you’re looking to lose weight, ...

I found Hailee Catalano on Instagram, where she makes short-form cooking videos without much fanfare. The videos are not sped ...

Want to lose weight with fewer side effects and greater accessibility, but reluctant to take medication? Fibre might be an ...

Dieters typically recoil at the mere mention of carbohydrates, considering them to be the enemy of waistlines and health.

The researchers found that, compared with consuming white rice, eating black beans or chickpeas was associated with reduced ...

Fiber has a ton of GI clout—gastroenterologists regularly praise the nutrient for its ability to keep you regular, nourish your microbiome (the community of bacteria in your gut ...