Mango sticky rice is creamy and hearty, but its actual taste can be relished only if it is served at the right temperature.

Rice pudding with a hint of rosewater is a heavenly take on a traditional dessert. Start by boiling the rice in milk until ...

Think you’re saying “macaron” or “clafoutis” correctly? These 19 dessert names are commonly mispronounced—here’s how to say ...

Here are half a dozen ways to try the Dubai chocolate trend, from cakes to croissants. A French family bakery in San ...

Mix condensed milk with Nescafe, and prepare the most popular dessert of spring – no baking required! This simple yet ...

Mango sticky rice is a classic Thai dessert that’s perfect for anyone with a sweet tooth. Whether you are a beginner chef or ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor ...

Kheer is an important part of Indian cuisine and one of the most loved sweet dishes. Here are some of the different types of kheer ...

Perfect for hot days, mango sorbet is a refreshing frozen dessert. This sorbet is made by blending ripe mangoes with sugar ...

Chef Alaa Alloush's roots in Syria, paired with his experience across the Middle East, shine through in dishes that are ingredient-focused, richly storied, and plated with elegance ...

Slice watermelon into rounds about 1-inch thick, spread with Greek yogurt (mixed with a touch of honey), and top with berries ...