Once you've cooked your chicken breasts to perfection, the sauce possibilities are endless. We've included 3 recipes you can follow, but feel free to get creative. Our Nashville-style hot sauce, ...

Whole chickens go deep into the tandoor, fire-kissed and sealed with spice until the skin crisps and the inside stays juicy. This is cooking that feeds both hunger and soul.

Layers of marinated chicken stack on a spit, slowly roasting over fire until golden and juicy. This is shawarma done the ...

These juicy grilled chicken thighs are marinated in achiote powder and spiced orange juice, giving them a peppery and sweet aroma. Stained red with sweet and peppery achiote (also labeled annatto ...

When making this crispy grilled chicken at home, it's all about the marinade. To make it, use full-fat coconut milk; you'll skim the cream to make the marinade and use the remaining milk to infuse ...