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Preheat the oven to 350°F. In a small saucepan, combine the soy sauce and ginger and bring to a simmer. Remove from heat and stir in the honey and mustard. Heat the olive oil in a large nonstick ...
Recipe Master on MSN20h
Easy Beef Lo Mein – Loaded with Flavor and Better Than TakeoutStyle Favorite You Can Make at Home When you want a dinner that’s fast, satisfying, and full of bold flavor, look no further ...
Recipe Master on MSN3d
Slow-Cooked Tomato Braised Beef with Crusty Bread – A Comfort Food ClassicA Rustic Dinner You’ll Crave When the weather cools and your appetite calls for something hearty, rich, and comforting, this ...
Creator of the food blog "This Old Chef," he shares his recipes and glimpses of his life and entertaining friends in the 1880 Victorian farmhouse on the Hudson he shares with his husband.
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