News

Standing high on the hillside, the sun shining on my face as I looked down on the picture-perfect port city of Salerno, I had ...
While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...
This summer's guide to some of the best restaurants in Rome—options that range from local favorites to buzzy rooftop scenes.
The curved shape of the pasta also is open to a couple different interpretations. One of the most popular is that it was inspired by the contours of a beautiful woman — perhaps Venus, the Roman ...
Looking for amazing pizza in Texas that locals can’t stop raving about? These 10 pizza joints offer mouthwatering slices and unforgettable flavors! 1. Angelo’s Pizza and Pasta ...
Romans have a way with pasta, making so many incredible recipes. But one of my favorites is Bucatini all’Amatriciana.
Seafood and pasta create magic in just 15 minutes with this zingy delight! The bright lemon cuts through the richness of ...
Chef Nabil Hassed of Rome's Salumeria Roscioli puts his own spin on gricia, the classic Roman pasta made with guanciale (cured pork jowl) and pecorino cheese. Instead of leaving the guanciale soft ...
7 Foodie Things a Roman Food Tour Guide Says You Have to Do in Rome originally appeared on Parade.