Spain-based bakery giant Europastry has acquired 60% of Thailand’s baking company, Art of Baking, to grow its presence in South East Asia.

Don't let your leftover rotis go to waste! Try these 3 easy and delicious makeover recipes using leftover chapatis: Leftover ...

Rooted in cultural fusion and crafted with care, Roti Sai Mai combines chewy roti and airy sugar floss for a bite that's both nostalgic and full of texture.

Singapore's beef kway teow (left) is ranked at No.18 on the best stir-fried dishes list, while Indonesia's sambal goreng (right) comes out on top.

Nutritionist Palak Nagpal shares the recipe for protein-packed thepla, which is not only tastier but also healthier than your regular roti.

A Cult-Favorite Sri Lankan Restaurant From Tarzana Reopens in a Sleek Thai Town Space Kurrypinch brings string hoppers, Cajun shrimp sandwiches, and kottu roti to a new Hollywood Boulevard location ...

Qin Xie says Thailand's northern city is spectacular to explore – and you’ll eat like a queen for just a few quid When I walk down the pristine sands on my first morning, there’s not a soul ...

Chef Jordan Kahn of Vespertine, Meteora and Destroyer makes Cubano sandwiches with crispy-skin pork belly, mojo rub, pickles, mustard and Swiss cheese.

Of course with the good, comes the bad. The Taste Atlas also revealed the worst dishes across the globe, according to users. Blodpalt (a dumpling prepared in animal's blood), Hákarl (shark flesh), and ...

Sandwiches take on many forms, and every culinary culture has adapted these versatile handhelds to suit local ingredients and cooking methods. In Thailand, a unique adaptation called the moo yong ...

Popular in Thailand and across south-east Asia, fluffy pork floss sandwiches are now making their way onto the TikToks of social media influencers everywhere.