This rich and savory Mushroom Quiche recipe is made with a buttery, light and flaky puff pastry crust filled with a cheesy egg custard and lots of sauteed mushrooms and onions. Grab the recipe ...

Lay the puff pastry in a 9- by 13-inch sheet pan. The pastry may go up the sides of the pan a bit. Poke it all over with a fork to keep it from bubbling up.

The Easiest Fancy Puff Pastry Quiche Serves 4 to 8. From “Easy Everyday,” by Jessica Merchant, who writes: “Using puff pastry to make a big sheet-pan quiche is one of my favorite uses.

The Easiest Fancy Puff Pastry Quiche Serves 4 to 8. From “Easy Everyday,” by Jessica Merchant, who writes: “Using puff pastry to make a big sheet-pan quiche is one of my favorite uses.

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry, including my Sausage Rolls in Puff Pastry.

Croissants, Napoleons, and even pigs in a blanket are some well-known puff pastry recipes. Julia Child’s puff pastry recipe famously has anywhere from 648 to 729 layers. Talk about flaky.

Make a well in the bowl and pour in about two-thirds of 150ml cold water, mixing until you have a firm rough dough adding extra water if needed. Then cover with cling film and leave to rest for 20 ...

Cook’s tips You can cook the pastry shell up to 2 days ahead and store in an airtight container at room temperature. Baking, or pie, weights are used when cooking the shell to ensure a flat, crisp ...

Every walnut-coloured, earthy loaf of sourdough and the super flaky, rough-puff-style puff pastry (that’s the base of sausage rolls, quiches and an outstanding vanilla slice) is made from stone-ground ...