Use this recipe to bake an 8-inch two-layer round cake, a 9x13-inch sheet cake, or 24 cupcakes. This chocolate spice cake is the kind of crowd pleasing chocolate cake that everyone goes crazy for.

The sensation is chocolate, chocolate ... pan — that's been lined on the bottom with a parchment-paper round. Chilling the cake in the pan overnight ensures it sets up nicely.

Preheat the oven to 350 F. Brush two 8-inch round cake pans with oil and line the bottoms with parchment paper; set aside. Melt chocolate in a small bowl. Let cool slightly. 2. In a large bowl ...

run a round-bladed knife around the inside of the cake tins to loosen the cakes. Carefully remove the cakes from the tins. Spread a little chocolate ganache over the top of one of the chocolate ...

The cake is topped with vanilla ice cream in a chocolate shell with caramel drizzle. The company said diners can pay $3.99 year-round and add a mini version of the Molten Chocolate Cake to their 3 ...

A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be ...

and stir in any streaks of butter or chocolate. 1. Place one of the cakes right-side-up on the serving platter or onto a cardboard cake round on a plate or cake stand. 2. Dollop about 1/2 cup of ...