Bistro 4293 on Piedmont Ave. is one of few — or the only — restaurant in California to feature of this part of the Caucasus.

Experience the art of Azerbaijani cuisine as Shah Pilaf is cooked outdoors in a quiet village setting. With lamb, saffron, chestnuts, and dried fruits wrapped in lavash, this dish is a celebration ...

From trout Benedict in the mountains to lobster rolls in college towns, discover hidden-gem seafood restaurants in ...

The craft continued into 20th-century Iran with industrial breweries like Argo and Shams, but these were shuttered or destroyed in the years surrounding the revolution. To follow the story of ...

Wilderness Cooking. How We Cooked a Giant 15kg Lamb with Saffron Pilaf. Posted: June 5, 2025 | Last updated: June 5, 2025. Experience the full process of slow-roasting a 15kg whole lamb over open ...

In a microwave-safe bowl, combine the rice and milk. Place it in Voltas Beko microwave on high for 10-12 minutes, stirring every 3 minutes until the rice is cooked and the mixture thickens.

Jollof rice is a beloved West African dish, but replacing rice with sorghum gives an interesting twist to it. The grain ...

Cooking rice pilaf style, a method where rice is toasted and cooked in a seasoned broth, came out on top on a Reddit cooking board with 135 votes. Article continues below ADVERTISEMENT.

eat reserved 1/4 cup oil in a large Dutch oven over high. Add rice, onion, and garlic; cook, stirring often, until rice is light golden brown, 3 to 4 minutes.

The reports found arsenic at the highest levels, with cadmium following behind. In a rice that was seasoned with saffron, tests allegedly showed lead levels that were way higher than in other samples.

3 tablespoons unsalted butter. 1 medium onion, diced. 1 cup long-grain white rice, rinsed and drained. 1 garlic clove, minced. 1 1/2 cups water. Kosher salt ...