If you've ever been to a restaurant and thought you saw rice in the salt shaker, you spotted correctly and there's a great reason it's there.

Japanese company Kirin has introduced an electric spoon at CES 2025. And it's about a spoon that is said to make food "saltier without adding salt." This would mark a potential breakthrough in ...

The U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more than three decades after the agency prohibited it from being used in ...

This is the final tax year for a cap on the federal government's State and Local Tax (SALT) deduction, which reduces your IRS income tax bill based on taxes you've already paid to state and local ...

Leonardo Di Caprio pledges one million dollars after ‘devastating’ LA fires This Lesser-visited Caribbean Island Has Pristine Beaches, Excellent Rum, Rainforest Hikes, and Incredible ...

A sulfite allergy is caused by exposure to sulfur-based compounds naturally found in certain foods and used in certain food preservatives and additives. This can lead to allergy symptoms like wheezing ...

Ashwin Kumar's upcoming animated series Mahavatar Narsimha is creating waves with its enthralling teaser, released on the occasion of Makar Sankranti. Coming from the collaboration of two ...

Some experts believe the front-of-package labels could encourage food companies to reformulate products to avoid “high” levels of sugar, salt, or fat. “If you’re a retailer selling something that’s ...

U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, but what exactly is and which foods is it in? The latest ban comes nearly 35 years after the dye was ...

food manufacturers would be required to put new labels on the front of packages flagging key nutrition information on salt, added sugar and saturated fat.

A groundbreaking imaging method for tracking salt inside plant cells has rewritten knowledge of how roots handle toxic levels of sodium ions. The findings might aid efforts to boost plant ...

Last month, the agency updated the definitions of the term “healthy” for labeling on foods, which tightened limits on saturated fat, sugar and salt in food. In August, the F.D.A. issued ...