Jakarta is a street food paradise, and in this episode, we dive into two of its most beloved dishes - Nasi Padang and the city’s best fried rice. From rich rendang to spicy sambal, Nasi Padang ...

That sense of home at Rendang Republic is especially important to Hamdallah, who immigrated to the U.S. from Padang, the capital and largest city of the Indonesian province of West Sumatra, in 2010.

The Chicken Rendang Bowl (regular, $13.90) comes with a choice of three sides, including Thai Fragrant Rice, Begedil and a free condiment – I choose Sambal Belacan.

Medan Ciak, CBD Medan Ciak debuted nasi kapau (a West Sumatran iteration of the dish) on its regular menu in 2019. Little did chef-owner Harjo know how popular it would be. Here the dish contains rice ...

The Buffet Restaurant at M Hotel promotions Enjoy discounted rates on your buffet via Klook, Eatigo, or your Safra membership: Until March 31, 2025: 30% off total bill on Monday to Sunday, dinner ...

Load up your bowl with curry vegetables (sayur lodeh), Barramundi otak, and house-made sambal – also recipes from the original stall. Also on the menu is the SRGN Fried Chicken Sedap Bowl (from ...

Before customers head back to their table, they can help themselves with as much chilli as they desire. Hanafi offers 4 different varieties: Sambal Chilli, Sambal Belacan, Sambal Hijau and Sambal ...

10. Nasi Padang Nasi padang is a popular dish originating from West Sumatra, Indonesia. There are plenty of Rumah Makan Padang serving this flavorful dish. As a part of Indonesian local foods, nasi ...

They say Singaporeans love to queue, but for nasi padang as good as Sinar Pagi's, it's worth it. The establishment has been around since 1966 and has opened another branch at the bustling Geylang ...