Jaipur: Rajasthan Royals unveiled an all-pink jersey for their highly anticipated Pink Promise Match in IPL 2025 on ...
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The Pioneer on MSNFood safety crackdown: Samples collected from streets for testingIn a proactive move to ensure food safety during the upcoming festive season, Deputy Commissioner Ananya Mittal has directed a rigorous testing campaign across the city. Acting on these instructions, ...
There’s something about a hot plate of sambar-rice, a generous drizzle of ghee on top, and a side of crispy chicken fry or vendakka fry that takes us straight back to our school lunch breaks — ...
This time, I chose the sambhar idli – simply a steamed rice cake (idli) in a lentil-based stew (sambhar), sometimes considered a breakfast dish. The serving I had was mild and light in flavor and ...
Brinjal sambar is an easy, tasty and healthy sambar that goes well with rice. Very flavorful and aromatic with fried spices.
2 tbsp cumin seeds 1/2cup coriander seeds 10-12 dry red chillies 1 tsp black pepper 1 tsp cloves 1/4th cup tamarind 1/4th cup dry coconut 2 tbsp turmeric powder 1/4th cup Kashmiri red chilli powder ...
Jaipur: Sambhar Lake, a Ramsar site in Rajasthan, has witnessed a 15-fold rise in the population of migratory birds due to favourable environmental conditions, as per Asian Waterfowl Census for ...
One staple across the tables of South India is the sambhar — a lentil-based vegetable stew specific to the region, typically made with pigeon peas, tamarind, and a blend of spices. The stew is ...
Method Heat the oil in a heavy based saucepan. Add the onions and season with salt. Cook until soft and dark in colour, but not burnt. Add the garlic ginger paste and green chilli and cook for ...
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