Regular sale-topper and well-known weaner producer, John Smith, has been breeding quality cattle for decades in the ...

Louisiana-based R&R Brands has a collection of four restaurant brands and two movie theaters and a seasoned CEO in former ...

Chubby Cattle BBQ, a Korean BBQ chain from Los Angeles, is opening branches in Pleasanton, Milpitas, and Santa Clara, ...

SANTA TERESA, N.M. — Just west of El Paso, in an arid stretch of the New Mexico desert, a sea of cattle in a sprawling corral straddles the U.S.-Mexico border. There are no long traffic lines ...

Nestled deep within the Santa Lucia Mountains on California’s Monterey Peninsula lies a hidden world of wild beauty and ...

Two young Texan ranchers whose families are deeply entwined with the birthplace of Santa Gertrudis cattle have made a visit ...

The USDA has announced a phased reopening of southern ports of entry to livestock imports as officials continue to tackle the screwworm issue. U. S. Secretary of Agriculture Brooke Rollins suspended ...

A fast-rising Los Angeles-based Korean BBQ chain is opening its first Bay Area restaurants. Chubby Cattle BBQ first opened ...

Newly arrived cattle from Chihuahua are herded into a pen after crossing the U.S.-Mexico border in Santa Teresa, New Mexico, on April 15, 2025.

Santa Barbara County's agriculture industry produced more than $2 billion in total crop and livestock value in 2024.

The APHIS has temporarily paused Mexican cattle imports to the U.S. over fears of screwworm infections.

A large-scale federal operation to remove cattle raised illegally in the Chico Mendes Extractive Reserve has triggered intense protests and exposed deep rifts among residents ...